Prosciutto.rucula (arugula/rocket).red onion.Sicilian sun-dried tomatoes.buffalo mozzarella.extra virgin olive oil.10 year old balsamic vinegar.ALL ON A BRIOCHE.
Awesome food like this should be in and all over your face.
Picture by Alexander Wolf
Just a random picture of our feet.
Lilly - “Already miss Autumn” (Banstead Woods in October)
iesp:
My second completed knitting project.
Coffee Cozy (via Cara-Mia)
You’re brilliant. Do you sell these?
Thank you! I never really thought of selling them, but I suppose I could. :)
Kyoto Temple (via Kyoto Tales | Food & Travel | World Foodie Guide)
Nishiki Market in Kyoto (via Kyoto Tales | Food & Travel | World Foodie Guide)
Sunday Roast @ Fish & Grill
Steps down to the beach at Kuromatsu, near Gotsu (via More glimpses of unfamiliar Japan: Concrete wabi sabi: Steps)
Patience is not the ability to wait, but the ability to keep a positive attitude while waiting.
zept:yssirhcmik:Haha, this one’s even funnier.
I’m pretty sure I’ve blogged about The Blue Hole once as one of the places I want to see before I die.
The Blue Hole is located just off of the coast of Belize, near the Ambergris Caye. The Blue Hole began as a limestone cave in our last Ice Age. After ages of erosion the cave collapsed leaving the scenic beauty we see today! The Blue Hole is almost perfectly circular reaching 300m (1000ft) across and 120m (400ft) deep. The blue cave is perfect spot for all divers because of its beauty and geological history.
kml:
The real UN logo (by Joni Godoy)
